Cake Flavours
All cakes are filled with Italian meringue buttercream - silky, less sweet, and luxurious. They're covered in white chocolate ganache and decorated with hand-sculpted florals designed to match your aesthetic.
Six signature flavours, each balancing sweetness with floral or fruity notes:
Champagne & Strawberry
Vanilla & Raspberry
Chocolate & Orange
Carrot & Orange
Sicilian Lemon
Red Velvet